Saturday, November 6, 2010

Peanut Butter and Banana French Toast

Peanut Butter and Banana French Toast from a dear friend


1 egg
1 dash vanilla extract
2 tablespoons creamy peanut butter
2 slices bread
1 small banana, sliced
2 tablespoons butter

In a small bowl, lightly beat the egg and vanilla together.
Spread 1 tablespoon of peanut butter on top of each slice of bread. Place the banana slices on top of one of the slices of bread. Place the other slice of bread on top of the first, to make a peanut butter and banana sandwich.
In a skillet or frying pan, melt the butter over medium heat. Dip the sandwich into the egg mixture and place in the heated skillet. Cook until brown on both sides. Serve hot.

Review: My daughter loved helping prepare these,and eating them. They are simple to prepare, kid friendly and delicious, definitely a keeper in my book!

1 comment:

  1. what a fun breakfast idea! Thanks for linking it up to our countdown to 2011!