Cheddar Ranch Burgers from here
2 pounds hamburger meat (beef, venison or turkey)
3/4 cup shredded cheddar cheese
2 Tablespoons ranch dressing mix
Whole wheat hamburger buns
Stir all ingredients together in a bowl. Shape burger into 8-10 patties. Fry in a skillet until cooked through and through.
Review: We added a 1/2 chopped onion and 1 tsp of minced garlic. This was good, the burger was flavorfull.