Sunday, November 21, 2010

Cheddar Ranch Burgers

Cheddar Ranch Burgers from here

2 pounds hamburger meat (beef, venison or turkey)
3/4 cup shredded cheddar cheese
2 Tablespoons ranch dressing mix
Whole wheat hamburger buns

Stir all ingredients together in a bowl. Shape burger into 8-10 patties. Fry in a skillet until cooked through and through.

Review: We added a 1/2 chopped onion and 1 tsp of minced garlic. This was good, the burger was flavorfull.

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