Friday, January 27, 2012

Sloppy Joe Skillet

Sloppy Joe Skillet

·1 lb. ground beef, browned and grease drained
·1 - 12oz. bag frozen corn kernels
·1 medium onion, sliced and separated into rings
·4 small potatoes, peeled and thinly sliced
·½ cup water
·½ cup pickle relish
·¼ cup mustard
·1 cup ketchup

Place beef at the bottom of a large skillet. Layer corn, onion, and potato on top. Add water, pickle relish, mustard, and ketchup. Stir together.

Cover and cook on medium-low heat for about 20-30 minutes, stirring occasionally, until potatoes are tender.

Review: I added fresh mushrooms with corn, onion and potatoes. I also added cheese and onion. Lastly I seasoned the meat with salt, pepper and all seasoning,

No comments:

Post a Comment