Tuesday, October 11, 2011

Talipia Scampi


3/4 cup butter
1 1/2 teaspoons lemon juice
8 cloves garlic, halved
4 (6 ounce) tilapia fillets, rinsed and patted dry
1 tablespoon dried parsley
1/2 teaspoon salt
1/4 teaspoon pepper
1 tsp of pasley


Preheat oven to 350

In a bowl, melt 3/4 stick of butter, lemon juice to taste, & garlic together. Add salt, pepper, & a little parsley,

Stir Well

After rinsing the fillets, place them in a baking dish {I use my fav Pyrex}
Cover the fillets with the mixture

Add more parsley to taste

Bake for 30 minutes. Every 10 minutes, take the dish out & turn over the fillets. Making sure they are drenched in the butter mixture

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