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Sunday, April 10, 2011

Potato Topped Mini Meatloaves

Potato topped Min meatloaves

Ingredients:
lb. ground turkey (you can use ground beef)
1 pkg. (6 oz.) STOVE TOP Stuffing Mix
1 cup water
2 Tbsp. A.1. Original Steak Sauce
3 cups hot mashed potatoes

HEAT oven to 375ºF.

MIX meat, stuffing mix, water and steak sauce; press into 12 muffin cups sprayed with cooking spray.

BAKE 20 to 25 min. or until done (160°F).

Scoop mashed potatoes over meatloaves. (You can also serve with brown gravy and parsley)

Review: I added about 3 slices of cooked bacon to the meat, this was quick easy and delicious!

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